Below are the dish families a Canadian diner runs on. Daily buffet selections and current pricing change. Call us for today.
Call (519) 451-1420Eggs, hash, toast, choice of bacon, sausage, or ham.
Three eggs, hash, bacon, sausage, ham, toast.
Stack of three with butter and syrup.
Thick-cut bread, vanilla-cinnamon batter.
Ham, peppers, onion, cheese.
Open-face on bread, gravy, mashed potato.
Mashed, gravy, vegetable, cranberry.
Battered haddock, fries, coleslaw, tartar.
Pan-fried calf liver, caramelized onion, mashed.
Open-face beef patty, gravy, fries.
Beef, pork, or turkey, depending on the day.
Glazed, sliced to order at the table.
Mashed, roast potatoes, seasonal greens.
House soup daily, fresh salads, dressings.
Pies, squares, fresh fruit.
Triple-decker, turkey, bacon, lettuce, tomato.
Corned beef, sauerkraut, Swiss, rye.
Crisp bacon, tomato, lettuce, mayo.
Made fresh in the kitchen.