Two cuisines.
One kitchen.

Phở

Slow-simmered broth, rice noodle, herbs.

• Phở Tái

  Rare beef.

• Phở Tái Nạm

  Rare beef and brisket.

• Phở Đặc Biệt

  House special, all cuts.

• Phở Gà

  Chicken phở, lighter broth.

• Phở Chay

  Vegetarian, mushroom-based broth.

Bún & Cơm

Vermicelli bowls and rice plates.

• Bún Thịt Nướng

  Grilled pork over vermicelli.

• Bún Chả Giò

  Spring rolls over vermicelli.

• Cơm Tấm

  Broken rice with grilled pork chop.

• Cơm Gà Nướng

  Lemongrass chicken over rice.

Bánh Mì & Spring Rolls

Sandwiches and starters.

• Bánh Mì Thịt

  Cold cuts, pâté, pickled vegetables.

• Bánh Mì Gà

  Lemongrass chicken sandwich.

• Gỏi Cuốn

  Fresh spring rolls, peanut sauce.

• Chả Giò

  Crispy fried spring rolls.

Thai

Cooked to order, adjustable spice.

• Pad Thai

  Rice noodle, tamarind, peanut.

• Green Curry

  Coconut, basil, choice of protein.

• Red Curry

  Bamboo shoots, basil, choice of protein.

• Basil Chicken

  Stir-fry, holy basil, chili.

• Tom Yum Soup

  Lemongrass, galangal, lime.