Pints
and Pies.
British classics in a proper local. Most items run continuously, daily specials change with the day of the week, and the drinks list is on this page so you can read it before you sit down.
Every day, a reason.
All day, every day. Mild, hot, suicide, Caesar, lemon pepper, BBQ.
Classic beef, fresh bun. Add bacon or onions.
Chicken Pot or Steak and Guinness, always fresh.
House-smoked. Half rack or full. Until they run out.
Friday, the British way. Hand-battered cod.
Ask your server, the kitchen runs the specials all day.
Roast beef, Yorkshire pudding, vegetables, gravy. While it lasts.
Food.
A note: French Onion Soup, Escargot, Shepherd's Pie, Steak & Kidney Pie, Chicken Pot Pie and Steak & Stout Pie are dine-in only.
Starters
- French Onion Soup
- Escargot
- Soup of the Day
Pies
- Chicken Pot Pie
- Steak & Guinness Pie
- Steak & Kidney Pie
- Steak & Stout Pie
- Shepherd's Pie
Mains
- House-Smoked Ribs
- Wings (Mondays)
- Cheeseburger (Tuesdays)
- Fish and Chips (Fridays)
- Sunday Roast (Sundays)
Sandwiches
- Burgers, sandwiches, and finger food
- Daily kitchen specials
- Ask your server for tonight's board
Drinks.
Plus a full bar, daily cocktails, and non-alcoholic options. Ask your server.
Imported Draught
- Guinness
- Harp
- Kilkenny
- Smithwicks
- Heineken
Domestic Draught
- Alexander Keith's IPA
- Rickard's Red
- Coors Light
- Miller Lite
- Stella Artois
- Mill Street Organic
- Anderson IPA
- Anderson Cream Ale
- Side Launch Any Day IPA
- Shake Lager
Cider on Tap
- Strongbow
Cans
- Blue Moon
- Bang A Rang Hard Seltzer
- Somersby Apple Cider
- Guinness 0 (Alcohol Free)
Bottled Beer
- Molson Ultra
- Coors
- Coors Light
- MGD
- Rickard's Red
- Sol
- New Grist (Gluten Free)
- Heineken 0.0
- Corona Sunbrew (Alcohol Free)
Red Wines
- Peller Estate Reserve Cab Merlot
- Trius Cab Sauvignon
- Smoky Bay Cab Sauvignon
- Kingston Estate Shiraz
- Luigi Righetti Valpolicella
- Yellow Tail Merlot
- Septima Malbec
White Wines
- Terre Gaie Pinot Grigio
- Crush Pinot Grigio
- Lindeman's Bin 65 Chardonnay
- Peller Estate Reserve Chardonnay
- Trius Sauvignon Blanc
- Trius Dry Riesling
- Luigi Righetti Rosé
Reservations until noon.
First come after that.
We accept reservations by phone before 12:00pm each day. After noon it is first come, first served. For the upstairs room (32 capacity) call any time, we will work it out.